General Profile
Skin: Dark purple to black when fully ripe.
Flesh: Red to deep amber, sweet and rich.
Flavor: Sweet, with berry-like undertones; slightly more complex than standard Brown Turkey-type figs.
Size: Medium to large fruit, often round to slightly elongated.
 
Growth Habits
Tree Size: Moderate; 8–12 feet if unpruned.
Hardiness: Suitable for USDA Zones 7–10, tolerates heat well; winter protection may be needed in colder areas (Zone 6).
Production: Typically produces a main crop in late summer to early fall, with a small breba crop possible in warm regions.
Pollination: Self-pollinating.