The White Texas Everbearing fig produces plump, yellowish-green fruit with amber, nearly seedless pulp. It has a smooth, honeyed, and jammy flavor profile with notes of brown sugar and sweet agave. It is highly productive, vigorous, and drought-tolerant .
 
Taste Profile and Texture
Flavor: Delicate sweetness with a smooth, honeyed finish and notes of agave and brown sugar.
 
Texture: Soft, succulent, and jammy flesh.
 
Seeds: Nearly seedless, making it highly desirable for fresh eating and culinary uses.
 
Tree Characteristics
Size: Compact to medium, reaching roughly 10 to 15 feet in height, though easily kept smaller with pruning.
 
Appearance: Features attractive 3-to-5 lobed green leaves. The figs themselves are uniform and drop-shaped .
 
Harvest: Highly productive; typically yields two crops a year, fruiting from early summer (June) through the fall.
 
Hardiness: Self-fertile and highly adaptable to hot, dry climates, as well as being relatively resistant to spoilage even when left on the branch